Emily Levick BN&D APD
Emily Levick is an Accredited Practising Dietitian and a member of the Dietitian’s Association of Australia, with a Bachelor of Nutrition and Dietetics from the University of Newcastle. She enjoys working with clients of all ages to develop healthy eating habits, and to manage diet related conditions such food allergies and intolerances, irritable bowel syndrome, cardiovascular disease, malnutrition and insulin resistance. Emily also has a special interest in helping clients with Diabetes, and recently completed the Graduate Certificate in Diabetes Education & Management at UTS to further her expertise in this area. Emily is particularly passionate about helping all her clients develop healthy relationships with food and their bodies by using a Non-Diet Approach and working within the Healthy as Every Size paradigm. In her spare time, Emily loves experimenting with new recipes, exploring foods from different cultures, and enjoying delicious meals with friends and family.